Simpli Food

This qualification raises awareness of the likely sources of work-related stress. It is aimed at general workers and also serves as an introduction to the issue for more senior staff. The qualification will enable employees to contribute to strategies which combat work-related stress.

Who should attend?
All employees

Course Content:
The qualification covers the following topics:

Definitions of stress
Stress as an occupational health hazard
Identification of basic workplace stressors
Development of basic controls for work-related stressors
Responsibilities imposed under UK legislation
Course Duration:
Half day (minimum 4 hours)

Assessment Method:
By means of a review of the students' own work practices and is designed to be completed under tutor supervision following the training

Entry Requirements:
None - Appropriate for all employees

Qualification:
Chartered Institute of Environmental Health Foundation Certificate in Stress Awareness

Suggested progression on completion:
C.I.E.H. Level 3 Award in Health and Safety in the Workplace